acid content
英 [ˈæsɪd ˈkɒntent]
美 [ˈæsɪd ˈkɑːntent]
网络 酸含量
双语例句
- Application and Comparison of RP-HPLC and Fluorophotometry to Measure Oxalic Acid Content in Beer
反相高效液相法和荧光光度法测定啤酒中草酸含量的应用和比较 - Determination on the Gallic Acid Content in Tea by Ionized Extraction Separation and Spectrophotometry
离子萃取分离可见分光光度法测定茶叶中没食子酸含量 - Soybeans with low linolenic acid content yield oil that does not require partial hydrogenation.
低亚麻酸大豆在榨油过程中不需要部分氢化。 - The generation and separation principle of PT acid in PTA products is elaborated, and the main impact factors for PT acid content are also analyzed.
阐述了精对苯二甲酸产品中对甲基苯甲酸的产生与分离原理，分析了影响对甲基苯甲酸含量的主要因素； - The sialic acid content in the corpus was also the highest, but the lowest in the cauda.
用硫代巴比妥酸法检测上清液中唾液酸的含量，仍以体部最高，但尾部最低。 - The hydrolysate was desalted and the amino acid content was also obtained.
并对酸解产物进行氨基酸分析和脱盐。 - The activities of the lactic acid-producing cocci usually cease when the acid content reaches 0.7% to 1.0%.
当乳酸浓度达到O.7%～1.0%时产乳酸的球菌停止产酸。 - Boric acid for industrial use-Determination of boric acid content Sodium metaborate is a by-product from deoxidation of sodium borohydride.
GB/T12684.1-1990工业硼酸硼酸含量的测定偏硼酸钠是硼氢化钠的还原副产物。 - Analysis of the Uncertainty in the Measurement of α-amino Acid Content in Beer
啤酒中α-氨基酸含量测定中不确定度分析 - Effects of nitrogen supply level on the membrane lipids and fatty acid content of leaves in broccoli
氮营养水平对青花菜叶片膜脂组成和脂肪酸含量的影响 - Study on changes of amino acid content of rice during storage
大米贮藏过程中氨基酸含量的变化研究 - Gastric secretion is reduced in volume and total acid content.
胃分泌的容量和总酸度降低。 - Improve chicken quality and flavor, especially in muscle-fat and inosinic acid content;
提高禽肉肌间脂肪和肌苷酸含量，改善禽肉风味； - The oil content and nervonic acid content of the plant seeds containing nervonic acid in nature were studied comparatively.
摘要对自然界中植物果实的含油量、神经酸含量等进行了比较研究。 - Quality analysis and determination of oxalic acid content of different varieties of carambola
不同杨桃品种品质分析及草酸含量的测定研究 - The change of PAS levels was the same as nucleic acid content change in both control and treatment.
处理和对照内源多胺与核酸含量均同步变化。 - Effects of Membrane Lipid Components and Fatty Acid Content on the Seed Desiccation Tolerance
膜类脂组成和脂肪酸含量对种子耐干性的影响 - Objective To investigate neutral saccharide composition in a soluble tea polysaccharide and their influence on determination of the uronic acid content in order to determine it accurately.
目的研究一种水溶性茶多糖中的中性糖组成及其对糖醛酸含量测定的影响，为准确测定茶多糖中糖醛酸含量提供参考依据。 - Objective: to determine ferulic acid content before and after Radix Angelicae Sinensis being processed by oil.
目的：测定当归及油炒当归中阿魏酸的含量。 - And calculated the N-acetyl H acid content with the aid of diazotization analytical method.
H酸用重氮法分析，从而计算出乙酰H酸的含量。 - Induced Mutations and Genetic Analysis on High Oleic Acid Content of Maize
高油酸玉米突变体的诱导和遗传分析 - The amino acid content and composition of7 kinds of leaf-vegetable sweet potato cultivar were analyzed.
选用7个叶菜型甘薯品种，测定分析了茎尖中氨基酸含量及组成。 - Such method could effectively decrease acid content and make total acids content in wine meet sensory requirements.
采用该方法进行降酸，干型杨梅果酒中总酸含量可达到感官要求，产品的色泽、风味良好。 - The results indicated that the free amino acid content of the hydrolysates was0.386%.
结果发现：水解物的游离氨基酸质量分数为0.386%； - The increasing concentration of NaCl could result in the decrease of lactic acid content in fermentation broth.
随着食盐质量浓度的增大，发酵液的乳酸含量下降。 - The influence of POX and laccase on viscosity, molecular weight and ferulic acid content of arabinoxylan was studied.
采用过氧化物酶体系及漆酶对阿拉伯木聚糖黏度、分子质量分布及游离阿魏酸含量的影响进行了研究。 - Determination of gallic acid content in Chinese olive flesh by RP-HPLC
RP-HPLC法测定青果鲜果肉中的没食子酸含量金果榄，青牛胆根 - Determination of ferulic acid content in Dysmenorrhea Oral Liquid by High Performance Liquid Chromatography
高效液相色谱法测定痛经康口服液中的阿魏酸的含量